ZERO DAYS
Gallery/Scout Press
Ruth Ware
We like a good thriller and Ruth Ware's Zero Days, gives us just that! Husband and wife team Jack and her husband Gabe are hired by companies as penetration specialists to break into buildings and to hack security systems. After being hired to do this work, the job goes wrong and when Jack goes home, she finds her husband is dead! Not only is he dead, but she knows that the police have her as a suspect. Now she's running against time and must clear her name as well as find Gabe's killer.
As she navigates this mystery, she has to reassess everything that she knows and figure out who she can trust to help her figure everything out!
EGG ROLL & SWEET TEA:
ASIAN INSPIRED, SOUTHERN STYLE
Gibbs Smith
Natalie Keng
The fusion dishes that are presented in Egg Roll & Sweet Tea: Asian Inspired, Southern Style allows us to bring Asian and Southern cuisine together with 100 recipes.
You'll find a number of dishes that hit our comfort food spot including: Fried Chicken Spring Rolls with Honey, Rainbow Black-Rice Salad, Okra and Tomato Stir-Fry, Black-Eyed Pea Hummus, Golden Milk and Sorghum Hot Toddy, and a number of several recipes for an array of egg rolls and sweet teas.
Natalie Keng is known for creating Asian sauces that take your dishes to another level. She created this cookbook as a way to combine her favorite dishes that she grew up with. She is focused on these core dishes, sauces, and drinks that allow home cooks to prepare and share these finds with friends and family!
SOUTHERN LIGHTS: EASIER, LIGHTER, AND BETTER FOR
YOU RECIPES FROM THE SOUTH
Gibbs Smith
Lauren McDuffie
There's nothing better then making a dish that you grew up with and being able to add a twist to it to make it healthy! In Southern Lights: Easier, Lighter, And Better For You Recipers From the South, Lauren McDuffie takes a fresh take on Southern-style cooking and shows how it doesn't have to be unhealthy and heavy - it is a reimagination of our favorite dishes!
This cookbook has you covered from breakfast, lunch, dinner, appetizers, snacks, desserts and so much more. We loved seeing Sheet Pan Catfish with Okra, Corn and Tomatoes; Chile-Soaked Watermelon with Smoked Almonds; Creamy Roasted-Garlic Mashed Potatoes; Pimiento Cheese Hummus and so much more!
Whether you grew up eating this or you've wanted to try it but in a lighter way, add this cookbook to your shelf!
Read the JUN ISSUE #90 of Athleisure Mag and see BINGELY BOOKS in mag.
