ATHLEISURE LIST | JUICE GENERATION

Earlier this month, we headed over to Juice Generation for the launch of Juiced Gelato! For those who have yet to enjoy cold-pressed juices at their locations or when they are shipped to you, we'll fill you in!

Juice Generation was founded by Eric Helms in 1999 with a goal to make fresh raw juices available to NYers as an accessible options for whatever our lifestyles were and dietary backgrounds.

The brand continued to grow by offering cold-pressed juices, smoothies, and açaí bowls. Over the years they have grown their locations and they ship nationwide.

They are known for their Get Ur Green On, Supe Dupa Greens, Celery, Watermelon Dragon, Carrot Apple Ginger, Citrus Super C, and Spicy Lemon cold pressed juices, they fuel your body with essential nutrients that are low in sugar. These have been drinks that we have oscilated between on a number of visits.

This month, they launched Juiced Gelato which takes their organic, cold-pressed juices to the next level to have them in a gelato format! Not only is it great for the hot weather that we have been enjoying, but the nutrients are next level! Currently, this gelato is available in their Williamsburg location in Brooklyn as well as in the Meatpacking District in NYC. When you're enjoying your scoops, you can have it in a cup or in a cone. This cone is 100% plant-based and is known as the world's first-ever cold-pressed cone. It's made from upcycled organic juice pulp. It's crispy, wholesome, gluten-free and hand-crafted specifically for Juiced Gelato.

On the night of the launch we were able to enjoy the range of gelatos along with champagne. We love that the range is low sugar, sweetened by agave and has no dairy. Here are our 3 favorites:

Supa Dupa Greens has a tangy taste of green apple and every shade of green. It includes only 4 grams of added sugar per serving.

Celery is energizing with light and zesty lemon. There are only 5 grams of added sugar per serving.

Spicy Lemon bursts with tart and tingling lemon-ginger-cayenne refreshment. It has 6 grams of added sugar per serving.

Keep your eye out for when you can get this gelato shipped to you!

JUICE GENERATION

JUICED GELATO

350 W 14th St

NY, NY 10014

JUICED GELATO

210 Bedford Ave

Brooklyn, NY 11249

juicegeneration.com

IG @juicegeneration

PHOTO CREDIT | Juice Generation

Read the JUN ISSUE #102 of Athleisure Mag and see ATHLEISURE LIST | Juice Generation in mag.

S3. E6. ATHLEISURE KITCHEN CHEF MATTHEW KENNEY

On today's episode of Athleisure Kitchen, I sat down with Restaurateur, Author, Entrepreneur, and Celebrity Chef, Matthew Kenney. He has been at the forefront of plant-based cuisine and showing how it not only benefits your body, but can be elevated, and enjoyed by those that are vegans as well as those that aren't! We talk about how he got into the industry, the restaurants that he came up through and how he began to blaze a trail in plant-based cuisine at a time where this was not a space that was widely seen. He breaks down raw vegan, vegan, and his plant-based philosophy. We talk about how he approaches his business, his partnerships, licenses, and creating functional foods that are full of flavor such as his latest, Ntidote. He also shares upcoming projects that we're excited to see how his journey continues as he furthers his plant-based mission.

Athleisure Kitchen is part of the Athleisure Studio Podcast Network and is a member of Athleisure Media which includes Athleisure Mag. You can stay in the loop on who future guests are by visiting us at AthleisureStudio.com/AthleisureKitchen and on Instagram at @AthleisureKitchen and @AthleisureStudio. Athleisure Kitchen is hosted by Kimmie Smith and is Executive Produced by Paul Farkas and Kimmie Smith. It is mixed by the team at Athleisure Studio. Our theme music is "This Boy" performed by Ilya Truhanov.

Read the latest issue of Athleisure Mag.