THE ART OF THE SNACK CLASSIC UPDATES

Read more from the June Issue and read The Art of the Snack | Classic Updates in mag.

SOMETHING YOU SHOULD KNOW | TAKE A TEA MOMENT

Whether you're traveling for business or enjoying a staycation - it's a perfect way to take a moment before embarking on plans. As we travel a lot, we like to have items from home to make the journey a little easier. We always have our hotel favorites such as the Fairmont Hotel in Georgetown when we're in DC! While enjoying a night's stay on their Gold Floor, you can enjoy their tea selection and honey (they have their own bee farm on their roof) or you can bring your own while you relax and decide what's next!

When you're traveling this Spring, once you settle in - it's time to have a bit of tea. As we're still waiting for temperatures to rise, a spiked hot tea is a great way to soothe your throat while also spicing up your tea leaves.

We suggest getting your favorite blend and brewing it with your favorite device (or calling room service) and add in Nautical Gin which has elderflower which adds to the floral notes of your tea as well as sweetening it with Truvia Nectar. Add these to taste.

INGREDIENTS

.25 oz Truvia Nectar
1 oz Nautical Gin
1.5 oz Kusmi Tea Tsarevna
 

KUSMI TEA

NAUTICAL GIN

TRUVIA

Read more from the Mar Issue and see Something You Should Know | Take a Tea Moment in mag